2. Cooking and Tools

Prepare fire materials

2b.
Use a pocketknife, and a saw or axe if needed, to prepare tinder, kindling, and fuel wood for a cooking fire.

Every successful campfire depends on proper preparation before striking a match. If you try to light large logs directly, or run out of intermediate sticks while the flame is fragile, the fire will fail. This requirement is about selecting, sizing, and safely preparing the three essential stages of fire materials using your woods tools.

The Three Fire Materials: Sizing and Selection

CategorySize & ThicknessBest MaterialsRole in the Fire
1. TinderThinner than a matchstick (hair-fine)Dry pine needles, paper birch bark shavings, cedar inner bark, dry milkweed down, or feather sticks whittled with a pocketknifeCatches immediately from a single match flame or ferrocerium spark.
2. KindlingPencil-thin to thumb-thick (1/4" to 1" diameter), 6–12" longSmall dead twigs snapped from lower dead branches, dry split sticks, or batoned woodSustains the initial flame from the tinder and builds enough heat to ignite large fuel logs.
3. Fuel WoodWrist-thick to forearm-thick (1" to 3" diameter), 12–18" longFallen, dead hardwood branches (oak, maple, ash, hickory) or dry softwood (pine, fir)Provides sustained heat, flame, and a durable bed of glowing coals for cooking.
  • 1. Tinder

    Size & Thickness
    Thinner than a matchstick (hair-fine)
    Best Materials
    Dry pine needles, paper birch bark shavings, cedar inner bark, dry milkweed down, or feather sticks whittled with a pocketknife
    Role in the Fire
    Catches immediately from a single match flame or ferrocerium spark.
  • 2. Kindling

    Size & Thickness
    Pencil-thin to thumb-thick (1/4" to 1" diameter), 6–12" long
    Best Materials
    Small dead twigs snapped from lower dead branches, dry split sticks, or batoned wood
    Role in the Fire
    Sustains the initial flame from the tinder and builds enough heat to ignite large fuel logs.
  • 3. Fuel Wood

    Size & Thickness
    Wrist-thick to forearm-thick (1" to 3" diameter), 12–18" long
    Best Materials
    Fallen, dead hardwood branches (oak, maple, ash, hickory) or dry softwood (pine, fir)
    Role in the Fire
    Provides sustained heat, flame, and a durable bed of glowing coals for cooking.

Preparing Materials with Your Woods Tools

Whittle Feather Sticks (Fuzz Sticks) with a Pocketknife

When natural tinder is damp from rain or dew, the dry interior wood of a stick is your best friend:

  • Take a dry stick about thumb-thickness and 10 inches long.
  • Use your pocketknife to shave thin, curling slivers down the length of the stick without cutting them completely off the wood.
  • Work around the stick until you create a bushy “feather stick” that catches fire instantly.
  • Safety Rule: Always carve away from your body and hands, maintaining a clear blood circle (arm’s length in every direction).

Sizing Wood with a Camp Saw

  • Cut larger fallen limbs into manageable 12- to 18-inch fuel logs.
  • Support the log firmly on the ground or a chopping block. Never hold wood with your hand close to the saw blade. Use smooth, full-length strokes.

Splitting Kindling with a Hatchet or Ax (If Needed)

  • Use the contact method to split small sticks: hold the blade edge against the top of the wood, and bring both tool and stick down together onto a solid wooden chopping block.
  • Never hold a stick upright with your fingers while swinging an ax.

Firewood Ethics and Types of Wood

  • Collect Dead and Downed Wood: Gather only wood that is already dead, dry, and lying on the ground. Never break branches off live trees or strip bark from living birch trees (which kills or damages the tree).
  • Test for Dryness: Dry firewood snaps cleanly with a crisp sound when broken. Damp wood bends without snapping and creates heavy, choking smoke.
  • Hardwood vs. Softwood for Cooking:
    • Hardwoods (Oak, Hickory, Ash, Maple): Burn slowly, produce minimal smoke, and yield a dense bed of long-lasting, even-heat coals ideal for Dutch oven baking and griddle cooking.
    • Softwoods (Pine, Fir, Cedar, Spruce): Ignite easily and burn fast and bright, making them excellent for kindling, but they pop, spit sparks, and burn down to light ash quickly without forming durable coals.